Recipe for Plant Protein Pancakes Using 8DaysAWeek Supplement

Ingredients:

• 1 banana
• 2 eggs
• 1 egg white
• 1/4 cup milk of choice
• 1 teaspoon pure vanilla extract
• 1 1/2 tablespoons pure maple syrup
• 2 cups rolled oats
• 1 scoop 8DaysAWeek plant protein
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Directions:

1. Place wet ingredients in blender or food processor first
2. Place dry ingredients in blender or food processor
3. Blend until smooth
4. Cook batter on skillet on medium-low heat
5. Wait for the pancakes to bubble or cook half way and then flip
6. Finish cooking pancakes on other side, serve and enjoy immediately

PRO TIP: Placing wet ingredients in the blender first helps the blending process

Suggested toppings: fresh berries or fruit of your choice, pure maple syrup, a sprinkle of coconut or cacao powder, fresh nuts, oats, or nut butter

The Benefits of 8DaysAWeek Plant Protein Powder

• Delicious Chocolate Flavor
• High Performance Plant Protein
• Dairy and Gluten Free
• Vegan Pea & Rice Protein
• Build Lean Muscle & Connective Tissue

Order your 8DaysAWeek Plant Protein

Recipe adapted from modernhoney’s protein pancakes